Grits are a staple in households across the country, and are more nuanced than you may realize. These are the main types on ...

I recently asked a group of friends to define “stew,” and most agreed that a stew should have a long cooking time.

Use up leftover grits with Tiffany Derry's recipe for cheesy, gooey grits with the texture of crunchy panko breadcrumbs and complexity of smoky, meaty tomato sauce. Harness the sweetness and ...

Weeknight meals are often a test of planning and simplicity. Most of us want a dish that can be whipped up in a flash, using ingredients already on hand or ones you remembered to pick up on a weekend ...

A lack of official labeling guidelines and a lot of overlap among the terms can lead to confusion. Here's what you need to know.

Reinvent leftover grits as an easy dinnertime side dish with this simple trick. It makes them even better the second time around.